A 40-Somethings Guide to Food, DIY, and heart-centered living.
The first time I ever had Cioppino, I was visiting a friend in Fort Lauderdale, and the night I landed, he took me to 15th Street Fisheries - which quickly became my favorite seafood restaurant in the US. What's so special about the restaurant? I'm ... Read the Post...
I have been using WordPress since around 2004. At the time I was blogging on TypePad and MySpace for my entertainment industry job. I had completed my education in HTML coding in 1998 (before there was really an internet), and have always been an ... Read the Post...
I have cancer: Stage 3B Invasive Ductal Carcinoma; Breast Cancer. Iâm currently kicking it in the ding-ding, and I thought I should post about what kept me (mostly) comfortable through chemotherapy. I know some of you are currently going through ... Read the Post...
I found this incredible morsel of High Altitude Adjustments for Cakes stuffed in one of the cookbooks I was gifted from my grandma's stash. It used to be very important that we adjust our recipes depending on the altitude where we're baking, ... Read the Post...
If you are subscribed to my newsletter, you know that my dear friend Teri lost everything she owns in a house fire (including the house). Thankfully her, her mom, and her animals were able to get out before their house burned quickly to the ground. I ... Read the Post...
